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Aruba Rum Punch Recipe


Ingredients My Bar
1 oz Dark Rum
1 oz White Rum
1 oz Rum
2 dashes Bitters
1 oz Orange Juice
1 oz Pineapple Juice
1 splash Grenadine
1/2 oz Sweet and Sour Mix

Aruba Rum Punch Directions
Pour all ingredients over ice in a hurricane glass, and stir well. Garnish with a maraschino cherry and a slice of orange, and serve.

Serve Aruba Rum Punch in a Hurricane Glass




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